The month of May is fast gliding by, and it’s the perfect time to make optimal use of all the ripe mangoes as much as you can. When crunched for time, a simple mango smoothie is what every heart yearns for. Perhaps the easiest of Mango delights that you can make in an instant.
Mango smoothie also comes to an immediate rescue in times of sudden and quick get togethers. When there is a lot to be done with the rest of the dishes and you do not have time for an extensive dessert special. Well, all of us know that ripe mangoes can pretty much compensate for any other great dessert in the world.
A mango smoothie can be made solo or in combination of other fruit. All depends on the individual taste. You can throw in a banana or even melon, if you love the dual flavor in a smoothie. Make sure you get the proportions right in that case, as too much of other fruit can spoil the effect of mango in question.
Let us take a quick look at the super quick mango smoothie recipe here.
1 to 2 cups chopped ripe mangoes
1/2 half low fat skimmed milk
1/2 cup ice cubes
1/4 cup plain yogurt
1 spoon honey
Blend together mango pieces, milk, ice cubes, yogurt and honey.
Blend till the smoothie is refined as well as frothy.
You can serve the fresh mango smoothie along with main dishes or even as a simple afternoon chilled delight. You can even go a step ahead and add fine garnishing for kids in the form of cherries and pomegranate seeds, even extra cut mango pieces that go on top.
Try out this instant mango smoothie at home and enjoy the seasonal fruit with your loved ones.